This is awesome! B-ea-utiful!
How did you make the spirals?
Hi Rose,I used white gumpaste in an extruder to have a consistent width, and then cut the gumpaste up and draped over a rolling pin to dry hard. Slide off the edge of the rolling pin and then be very, very careful inserting them into your cake. It could be used for so many different things.Lindsey
Thanks so much Lindsey! I'm making this cake in 2 weeks for a groom's cake!! :)